02.01.2013

New year is here!

I would like to share with you my amazing New Year’s Eve. It was a very special one because it was the first I spent with my boyfriend in our house. I prepared a nice small dinner, compared to what Spanish people usually have that night. The dinner consisted in salad, chicken with tikka masala sauce, nan bread and some snacks. Dessert was ice-cream and granatti omena 🙂

After eating what we could, we proceded to do the tin ritual, this is a the process in which you melt lucky tin horse-herradura to throw them in cold water. After that you get very interesting shapes, those you will use in front of a light bulb (or fire) to interpret the shadow in order to guess your new year’s luck.

 

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